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    Month: May 2007

    Omega-3 Proving to be Beneficial on Several Fronts

    Posted on May 20, 2007 by droberts
  • May 20, 2007

    Omega-3 Proving to be Beneficial on Several Fronts

    by Dan Roberts May 20, 2007 (Updated April 15, 2008) Recent studies have shown that omega-3 fatty acids and fish consumption may reduce the risks of age-related macular degeneration (AMD), Alzheimer’s disease, inflammation and depression. The Age-Related Eye Disease Study (AREDS) Research Group showed that dietary total docosahexaenic acid (DHA), an omega-3 fatty acid contained […]

      Also posted in
    • Health and Nutrition
    • Latest News
  • Good News For Chocolate Lovers, Cautionary Advice for Wine Drinkers

    Posted on May 14, 2007 by droberts
  • May 14, 2007

    Good News For Chocolate Lovers, Cautionary Advice for Wine Drinkers

    by Dan Roberts December 2003 (Updated May 2007) A report published in the December 2003 issue of Journal of Agricultural and Food Chemistry announced that cocoa has more antioxidant power that wine or tea. We have been told that red wine and green tea are beneficial for our retinas, but it looks like we should […]

      Also posted in
    • Health and Nutrition
    • Latest News
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