Light-sensitive proteins in chlorophyll may provide treatment for some eye diseases. by Carolyn Krause Reprinted with permission from the Oak Ridge National Laboratory ORNL Reporter, Issue 30, September 2001. Spinach, a vegetable famously rich in vitamins and minerals, can be safely assumed to be good for the eyes. A collaboration between ORNL researchers and the [Read More]
by Bill Sardi (Reprinted with permission from Nutrition Science News, April 2001.) Many people with deteriorating vision are seeing nutritional therapy as a successful alternative to conventional medicine or surgery. An example is Mildred Frank of Ormond Beach, Fla., who experienced a dramatic improvement in her vision that was not the result of lasers or [Read More]
Compiled by Wendy Watt, O.D. October 25, 2000 Age-Related Macular Degeneration (AMD) is the leading cause of central vision loss in the United States today, and it is the eye disease that most often results in legal blindness. Studies have shown that AMD responds well to antioxidant vitamins, nutrients, and minerals that could prevent the [Read More]
by Dan Roberts, Director Macular Degeneration Support, Inc. May 7, 2000 Introduction Central serous chorioretinopathy (CSC), also known as central serous retinopathy (CSR), is characterized by a serous detachment of the retina which often occurs in middle-aged, caucasian males who exhibit Type A behavior patterns. Chronic CSC may result from the biological effects of glucocorticoids [Read More]